Santa Cruz Mountains Vintner's Harvest Celebration Dinner
California Cafe, Old Town, Los Gatos
Thursday November 3, 2011
6 pm – 8 pm
Featuring the Cuisine of Executive Chef Bobby Laggan
1st COURSE
POETIC CELLARS 2008 CHARDONNAY, Chestnut Hill Vineyard
Ecopia Farms Organic Baby Red & Green Romaine
gala apples, sweet tomatoes, hazelnuts, smoked blue cheese, mustard vinaigrette
2nd COURSE
PELICAN RANCH 2009 PINOT NOIR
Smoked Duck Breast
gnocci, pinot noir garlic cream sauce, micro mache
3rd COURSE
POETIC CELLARS 2007 MANTRA (Sangiovese, Syrah & Mourvedre blend)
Braised Boneless Shortribs
creamy polenta, broccolini tips, chocolate goat cheese jus
4th COURSE
PELICAN RANCH HERITAGE RASPBERRY WINE
White Chocolate Mousse
pistachio biscotti, shaved dark chocolate, fresh raspberries
$75.00 per person, exclusive of tax & gratuity
Call: 408-354-8118 to reserve your place at the table for this limited seating event
